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FR
SAISON DE RÉCOLTE
May, Jun
DESCRIPTION
Essential oil obtained by steam distillation of leaves of Salvia lavandulifolia.
ORIGINE
Salvia lavandulifolia is native to the mountainous regions of southwestern Europe, especially thriving in the dry, rocky soils of southern Spain, where it is most abundant.
PROPRIÉTÉS
This oil has astringent, antiseptic, and antimicrobial properties.
PROFIL OLFACTIF
Spanish sage oil features a crisp, herbaceous aroma with clear, camphoraceous undertones.
APPLICATIONS
Salvia lavandulifolia is particularly versatile as it blends herbaceous depth with a hint of floral lightness. It can add a sophisticated herbal layer to fragrances and its mild camphoraceous aspect allow it to be used without overwhelming other notes.
PROFIL AROMATIQUE
APPLICATIONS
CAS
90106-49-3 / 8016-65-7
EINECS
290-272-9
FEMA
3003
DONNÉES PERTINENTES
Extracted part: leaves.
Kg oil/ ha: 5-15.
Standard yield: 0.5 – 1.5%
INFORMATIONS TECHNIQUES
α – Pinene
(4.0 – 11.0)
Sabinene
(0.1 – 3.5)
I – Limonene
(2.0 – 6.0)
1,8 – Cineole
(10.0 – 30.0)
Linalool
(0.3 – 4.0)
Camphor
(11.0 – 36.0)
Borneol
(1.0 – 7.0)
Terpinen-4-ol
(n.d. – 2.0)
Linalyl Acetate
(0.1 – 5.0)
α – Terpenyl Acetate
(0.5 – 9.0)
Sabinyl Acetate
(0.5 – 9.0)
DENSITÉ RELATIVE À 20 ºC (g/ml)
0.907 – 0.932
INDICE DE RÉFRACTION À 20 ºC (nd)
1.465 – 1.473
ROTATION OPTIQUE À 20 ºC (º)
+7 – +17
MOQ
1 kg
PACKAGING
CERTIFICATIONS
EU Organic, Kosher, Cosmos Certified.
Our Pure and Natural Organic oils are 100% pure, derived from a single botanical variety, and fully traceable. They are organic certified, adhere to strict quality standards and are produced responsibly to ensure authenticity and purity.