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SAISON DE RÉCOLTE
May, Jun
DESCRIPTION
Essential oil obtained by steam distillation from the flowering tops of Thymus mastichina L.
ORIGINE
Thymus mastichina is a native and endemic species of the Iberian Peninsula.
PROPRIÉTÉS
This oil has wound-healing, disinfectant, expectorant, bronchodilator, digestive, and anti-rheumatic properties.
PROFIL OLFACTIF
Spanish Marjoram oil offers a warm, spicy, and camphoraceous aroma with a hint of woodiness. It’s less sweet than common marjoram, with an invigorating scent.
APPLICATIONS
This oil is excellent for adding warmth and spice to fragrance blends. It can be used to impart a sense of comfort and warmth, making it ideal for colder season fragrances or intimate perfumes.
PROFIL AROMATIQUE
APPLICATIONS
CAS
84837-14-9 / 8016-33-9
EINECS
284-294-8
FEMA
DONNÉES PERTINENTES
Extracted part: flowers.
kg oil/ ha: 20-40.
Standard yield: 1.5 – 2.5%
INFORMATIONS TECHNIQUES
α – Pinene
(1.0 – 4.5)
β – Pinene
(2.0 – 5.0)
I – Limonene
(1.0 – 6.0)
1,8 – Cineol
(30.0 – 68.0)
Linalool
(3.0 – 48.0)
Camphor
(0.1 – 2.0)
δ – Terpineol
(0.2 – 2.0)
Borneol
(0.1 – 1.8)
Terpinen– 4 – ol
(0.2 – 1.2)
Linalyl Acetate
(0.2 – 4.0)
β – Caryophyllene
(0.5 – 1.5)
α – Terpineol
(1.0 – 5.0)
DENSITÉ RELATIVE À 20 ºC (g/ml)
0.890 – 0.920
INDICE DE RÉFRACTION À 20 ºC (nd)
1.460 – 1.470
ROTATION OPTIQUE À 20 ºC (º)
-4 – +6
MOQ
1 kg
PACKAGING
CERTIFICATIONS
EU Organic, Kosher, Cosmos Certified.
Our Pure and Natural Organic oils are 100% pure, derived from a single botanical variety, and fully traceable. They are organic certified, adhere to strict quality standards and are produced responsibly to ensure authenticity and purity.