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FR
SAISON DE RÉCOLTE
Jul, Aug
DESCRIPTION
Essential oil obtained by steam distillation of leaves and flowers of Lavandula angustifolia.
ORIGINE
Lavandula angustifolia is native to the Mediterranean region, specifically southern European countries like France, Spain and Italy.
PROPRIÉTÉS
This oil is extensively used in aromatherapy, cosmetics and personal care due to its relaxing, analgesic, anti-inflammatory, healing, antioxidant and antimicrobial attributes.
PROFIL OLFACTIF
Lavender oil is the epitome of a calming, clean aroma due to its sweet, floral and herbaceous scent.
APPLICATIONS
It is suitable for a wide range of fragrance families, from floral to fougère, and its versality allows it to be an harmonizing agent in complex blends.
PROFIL AROMATIQUE
Sweet, floral, and herbaceous with a slight woody undertone.
APPLICATIONS
It is widely used in baking, confectionery, and beverages for its sweet and soothing flavour.
CAS
90063-37-9 / 8000-28-0
EINECS
289-995-2
FEMA
2622
DONNÉES PERTINENTES
Extracted part: leaves and flowers.
Kg oil/ ha: 15-25.
Standard yield: 0.5 – 1.5%
INFORMATIONS TECHNIQUES
l – Limonene
(n.d. – 0.5)
1,8 – Cineol
(n.d. – 1.0)
β – Phellandrene
(Traces – 0.5)
cis – β – Ocimene
(4.0 – 10.0)
trans – β – Ocimene
(1.5 – 6.0)
3 – Octanone
(Traces – 2.0)
Camphor
(Traces – 0.5)
Linalool
(25.0 – 38.0)
Linalyl Acetate
(25.0 – 45.0)
Lavandulol
(0.3 – n.d.)
Terpinen-4-ol
(2.0 – 6.0)
Lavandulyl Acetate
(2.0 – n.d.)
α – Terpineol
(n.d. – 1.0)
DENSITÉ RELATIVE À 20 ºC (g/ml)
0.880 – 0.890
INDICE DE RÉFRACTION À 20 ºC (nd)
1.458 – 1.464
ROTATION OPTIQUE À 20 ºC (º)
MOQ
1 kg
PACKAGING
CERTIFICATIONS
EU Organic, Kosher, FDA, Food Grade, Cosmos Certified.
Our Pure and Natural Organic oils are 100% pure, derived from a single botanical variety, and fully traceable. They are organic certified, adhere to strict quality standards and are produced responsibly to ensure authenticity and purity.